Beers On Tap
WildManDan Brewery
Showcasing Galaxy hops with hints of pineapple, tropical fruit and grapefruit. An IPA everyone loves.
Ryeshe Knows: Rye IPA
[ABV: 6.4 % - IBU: 69]
Showcasing Galaxy hops with hints of pineapple, tropical fruit and grapefruit. An IPA everyone loves.
A reddish copper color that is clean and smooth with moderate caramel malt flavor with a toffee-like quality.
Pik Ax: Irish Red
[ABV: 5.2 % - IBU: 24]
A reddish copper color that is clean and smooth with moderate caramel malt flavor with a toffee-like quality.
A Weissbier made with rye rather than wheat. The rye gives a bready and peppery flavor, a creamy body, and a dry, grainy finish with the distinctive banana-and-clove yeast character.
Ramblin Roggen: German Rye
[ABV: 5.0 %-IBU: 18]
A Weissbier made with rye rather than wheat. The rye gives a bready and peppery flavor, a creamy body, and a dry, grainy finish with the distinctive banana-and-clove yeast character.
A brown ale made with honey for the holiday season with hints of bitter orange, ginger and other holiday spices.
Wild Winter Ale: Seasonal Winter
[ABV: 5.4 % - IBU: 17]
A brown ale made with honey for the holiday season with hints of bitter orange, ginger and other holiday spices.
A light-bodied beer with piney, black pepper and subtle citrus flavors. Crushable with rounded bitterness.
Cotted Sow: Farmhouse Ale
[ABV: 3.7 % - IBU: 37]
A light-bodied beer with piney, black pepper and subtle citrus flavors. Crushable with rounded bitterness.
Figapeno edition: Jalapeño forward but no heat with malty, chocolaty and slight fig newton flavor finish.
Alpaca Kick: Jalapeno Stout
[ABV: 5.3 % - IBU: 60]
Figapeno edition: Jalapeño forward but no heat with malty, chocolaty and slight fig newton flavor finish.
A red beer with a pronounced raspberry flavor, and a hint of dark chocolate, vanilla and cinnamon.
Raspberry Tart: Raspberry Ale
[ABV: 5.2 % - IBU: 22]
A red beer with a pronounced raspberry flavor, and a hint of dark chocolate, vanilla and cinnamon.